Restaurant du Fromage
A generous and authentic cuisine
Rustic settings
Situated on the ground-floor of the hotel de la poste in the heart of Malbuisson, the restaurant a la ferme welcomes you in an old renovated farm and offers you an old traditional local cuisine. Treat yourself with the restaurant’s specialty: Hot slate cooking. Original and tasty the hot slate cooking will permit you to cook directly your beef or duck at your table with some lettuce and gratin dauphinois. What a delight!
We also have some franc-comtoise or rustic specialities: mushroom tart, Morteau sausage with lentils, calf’s head…. Our familial and generous cuisine will please you.
The restaurant a la ferme can welcome
until 70 persons.
Our Menus*
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*Menus are in French don’t hesitate to contact us to learn more about our menus
Our menus and prices aren’t contractual (It can have a little delay between the menus’ modification and the online menus). The homemade meals are produce in the restaurant kitchen with raw products. The prices, menus and dishes are subject to change.
Restaurant have a disabled access.
The restaurant is closed on Sunday night, Monday for all services and Tuesday night (except during summer: open on Tuesday night)
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